Organic shelled hazelnuts 150g

 
 

Our team of food experts has selected these hazelnuts from Turkey, Georgia and Azerbaijan.

Hazelnuts grow in temperate regions of the northern hemisphere, with production concentrated in and around north-eastern Turkey, Georgia and Azerbaijan. Turkey is the world’s number-one producer of hazelnuts. By working with several suppliers, we’re able to bring you top-quality ORGANIC hazelnuts all year round.

These hazelnuts are organically farmed. That means they’re produced in accordance with the European Union’s organic farming specifications, based on constant improvements to soil fertility and soil biology and the use of organic soil enrichers. Synthetic chemicals and GMOs are prohibited.  The aim is to respect nature and people.

 

 Perroquet-loupe  

Ingredients: Organically farmed shelled hazelnuts. May contain traces of other nuts.

Packaged in a protective atmosphere.

Net weight: 150 g

Store these ORGANIC hazelnuts in a cool, dry place away from direct sunlight and consume within 10 days of opening.

AVERAGE NUTRITIONAL VALUES PER 100G
Energy2629 kJ / 628 kcal
Fat

of which saturates

61 g

4,5 g

Carbohydrates

of which sugars

7,0 g

4,3 g

Protein15 g
Salt0 g